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Pisco Sour Masterclass
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How is Pisco made? Which five valley regions of Peru must it be made in to be classified as Pisco? Why can Pisco not be aged in wood?
The Pisco Sour Masterclass will answer every burning question you have about Pisco!
This group masterclass in Más Vino Wine Bar combines the expertise of talented mixologists with a variety of traditional Pisco to deliver a fun and intimate experience. Pisco is the national beverage of Peru and this masterclass shines a spotlight on the hotel's signature Peruvian restaurant UMA.
Bring some friends and enjoy!
Included in the experience is:
• Pisco Sour
• Bar Sol Pisco
• La Botija Italia Pisco
• Pisco Porton Mosto Verde
• Recipe card to take home
Bookings essential. $45pp
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